The best Sirloin Tip Roast has been well-seasoned with an exterior that is dark and flavorful on the outside, and so tender inside that it just falls apart as you try to cut it. It's perfect on its own or in a variety of beef sandwiches, enchiladas, tamales, soups, stew and more.
14 day aged, hand cut, fresh frozen and vacuum sealed. It is processed in a USDA facility, hand carved, trimmed and packed right here in our home state of Georgia.
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