Recipes

Vegetable Beef Soup
Vegetable Beef Soup with Faithway Cattle ground beef and bone broth is a hearty, flavorful dish perfect for chilly days. The savory beef and rich bone broth create a deep, nourishing base, while a mix of veggies adds both comfort and nutrition. Seasoned with garlic and thyme, this soup is aromatic and satisfying, with each spoonful offering a perfect balance of beef, vegetables, and savory broth. It’s the ideal meal to warm and nourish you!
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French Onion Soup
French onion soup is a timeless, comforting dish known for its deep, rich flavors. The onions are slowly caramelized to bring out their natural sweetness, then simmered in our savory Faithway Cattle bone broth, resulting in a hearty, flavorful soup that’s perfect for warming you up on an
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Tomatoe basil soup
Tomato basil soup made with Faithway Cattle bone broth is a rich, flavorful twist on a classic favorite. The savory depth of the bone broth adds a hearty foundation to naturally sweet and tangy tomatoes. Slow-simmered with garlic, onions, and fresh basil, the soup has layers of warmth and comfort. The bone broth enhances the richness of the tomatoes while infusing the soup with a smooth, nourishing depth. Finished with a touch of cream or butter, this version of tomato basil soup is velvety and full-bodied, with a savory complexity that makes it extra comforting on any chilly day.
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A Valentine’s Feast with Steak and Sweet Berries
The perfect Valentine’s Day feast to impress without the stress! Tender, juicy steak drenched in a rich red wine sauce, paired with a vibrant salad of sweet strawberries and creamy feta—this dinner has all the romance and flavor you need. Ready in under 40 minutes, it’s an easy way to turn up the heat and show your special someone just how much you care. Who knew love could taste this good?
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How to Cook the Perfect Steak in a Cast Iron Skillet
Cooking a perfect steak begins with the right cut, the perfect seasoning, and the best technique. With a premium cut from Faithway Cattle, you’re already set for success! Here’s how to elevate your steak by using ghee in a cast iron skillet for extra richness and flavor.
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Homemade Apple Crisp
This homemade apple crisp is the perfect holiday dessert to fill your home with warmth and cheer. Imagine the scent of cinnamon, nutmeg, and sweet apples filling the air as it bakes—just like the holidays should smell! Start by tossing tender, tart apples with a sprinkle of festive spices, then top them with a golden, buttery crumble made of oats and brown sugar. As it bakes, the crisp becomes a cozy, caramelized treat that’s just the right balance of soft and crunchy. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for a dessert that feels like a holiday hug. Perfect for family gatherings, cozy nights by the fire, or any celebration that needs a little extra sweetness.
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Fresh No-Cook Cranberry Relish
This fresh no-cook cranberry relish combines tangy cranberries, sweet orange, and optional walnuts for a quick, vibrant side dish ready in just 10 minutes.
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Beef Enchilada Casserole
Looking for a hearty, easy meal that's perfect for leftovers. Try our Beef Enchilada Casserole! This flavorful dish is a life saver for the busy week. Just cook once and enjoy the delicious leftovers.
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Game Day Beef Sliders
Kick off your game day feast the right way with these easy and delicious beef sliders! Perfect for game day gatherings, these sliders are packed with flavor and sure to be a crowd-pleaser. This recipe makes about 16 sliders, ensuring everyone gets a taste of the action!
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Homemade Sloppy Joes
Try our homemade Sloppy Joes made with Faithway's own ground beef for a hearty, flavorful meal.
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Zucchini Boats
Enjoy a delicious twist on a classic with our stuffed zucchini boats! Hollowed-out zucchini filled with a savory mixture of Faithway ground beef, tomatoes, and Italian seasoning, topped with melted mozzarella and cheddar cheese, then baked to perfection.
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Smoked Tip Roast
Learn how to achieve the perfect medium-rare to medium finish through the art of smoking at 225°F. This method ensures juicy slices with a richly seasoned bark, making it an ideal centerpiece for any meal.
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